We had two wonderful goat hikes this past weekend for private groups: a goat hike birthday party and a family owned business company retreat. One group was intergenerational, and other mostly teens, but both groups had a great time, interacting with the goats and each other, and spending some quality time in the outdoors with good people and beautiful and entertaining animals.
Spring and Summer are fantastic times to come out to the farm. We have 4 scheduled public hikes coming up in May and June, and we are always happy to schedule private hikes and parties for groups of 8 or more people.
Children should be at least 6 years old, or able to be carried, for the hikes.
Sunday May 1, 10am
Sunday May 29, 3pm
Monday May 30, 10am
Sunday June 12, 3pm
Contact us at info[at]tenapplefarm.com to reserve a spot in any of these hikes, or to schedule a private hike for your group.
We’ll announce July and August hike dates later in May or early June.
Announcements, Family, Goat hikes, Goats
Just in time for the holidays, here is our upcoming schedule of Winter Workshops and Goat Hikes. If you’re interested in a private hike or class, please don’t hesitate to be in touch. Wishing you all the joys of the season–we hope to see you at the farm this winter!
Winter Goat Hikes
Sunday December 27, 10am-12pm
Sunday January 3, 1pm-3pm (TIME CHANGE!)
Sunday January 24, 10am-12pm
Sunday February 7, 2pm-4pm (time change!)
Winter goat hikes are weather permitting, depending on cold and snow conditions. We can generally let you know if the hike will go 3 days prior to the hike. All hikes are $10 per person. Max 15 people. For more information about goat hikes, visit our Hikes & Workshops page.
Don’t Forget! We’re always happy to schedule a private goat hike for you and a group of 6-15 people — just contact us!
Bread Baking: Sunday January 31, 9am-1pm (DATE CHANGE)
Get ready for a new year of fresh homemade bread! In this workshop we’ll make a variety of simple yeast breads, including basic whole wheat, no-knead white, and stove-top pita. Morning workshop starts with fresh scones and ends with a potluck lunch. $35 fee includes treats to take home. Limit 8 people.
Basic Home Cheesemaking:
CHECK BACK AFTER KIDDING IS DONE IN MAY!!